botanical name for mint leaf

Eating a few Mint leaves after drinking from a creek certainly won't kill everything in the water, but it sure helps. If the mint growing in your backyard has soft, rounded leaves, it might be apple mint (Mentha suaveolens). The leaves and stems are harvested for numerous culinary and medicinal uses. Mint can be used fresh or dried. Click on a scientific name below to expand it in the PLANTS Classification Report. Our peppermint leaves are … Mint (Mentha) is a perennial herb with a unique aroma and colorful history. Botanical Name of Spices, Common Name of Spices, Family Name of Spices, Part Used As Spice, List of Indian Spices, Names of Spices with Pictures, Hindi Names of Spices, Spices Names in Urdu You can safely sample any member of the Mint family. Rank Scientific Name and Common Name; Kingdom: Plantae ... Lamiaceae ⁄ Labiatae – Mint family Genus: Mentha L. – mint Subordinate Taxa. You can begin picking mint leaves in the spring as soon as the plant has leafed out and continue to harvest as often as possible. An edible plant, perilla is a very attractive plant for the garden and attracts butterflies. In areas with mild winters, mint can be moved to a sheltered area of the garden to overwinter, otherwise the plant can be cut to the ground in the Fall. Flower spears are white or pale pink. Mentha arvensis, the corn mint, field mint, or wild mint, is a species of flowering plant in the mint family Lamiaceae.It has a circumboreal distribution, being native to the temperate regions of Europe and western and central Asia, east to the Himalaya and eastern Siberia, and North America. There are many types of mint available and it is widely grown. Peppermint is a natural hybrid of spearmint and water mint. Container grown mint plants can be brought indoors. Mint Quick Facts; Name: Mint: Scientific Name: Mentha spicata: Origin: Native to Europe and Asia and naturalized in parts of northern and western Africa, North and South America and various oceanic islands. Peppermint (M. × piperita), a hybrid between spearmint and water mint, has a heavy scent, stalked leaves, and reddish lilac flowers in dense spikes. Perilla frutescens, commonly called perilla or Korean perilla, is a species of Perilla in the mint family Lamiaceae.It is an annual plant native to Southeast Asia and Indian highlands, and is traditionally grown in the Korean peninsula, southern China, Japan and India as a crop. Spearmint (Mentha spicata) grows to about 90 cm (3 feet) high, with open spikes of pink or lilac flowers and stalkless leaves; it has the characteristic mint fragrance. Less minty than peppermint or spearmint, apple mint tastes fruity. This plant is also called woolly mint because its stems and leaves are covered with fine, soft hairs. 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